25 January 2023
Alt-seafood maker Ish reels in $5m from investors
Delaware-based start-up The Ish Food Company has raised more than $5 million in a seed round to accelerate the development of new...
25 January 2023
Väcka unveils plant-based cheeses made with fermented melon seed milk
Food tech start-up Väcka has launched what it claims are the first plant-based cheeses made with fermented melon seed milk and olive oil....
24 January 2023
Kikka Sushi unveils new vegan line
Kikka Sushi is introducing a new vegan line that includes salmon and tuna alternatives made from konjac and red algae. The range was...
24 January 2023
$300m Smart Meat Fund launches to target alt-protein technology
London-based Milltrust Ventures has partnered with Ireland’s Earth First Food Ventures to launch the Smart Meat Fund which will invest in...
23 January 2023
Beneo buys 14% stake in German start-up Grillido
Beneo has announced it is taking a 14% stake in Grillido, to better understand consumer preferences for plant-based meat solutions....
20 January 2023
Garden of Life unveils Organic Creamy Protein with Oatmilk
Garden of Life has introduced a line of plant-based protein powders featuring Vanilla Cookie and Chocolate Brownie flavours. Organic...
19 January 2023
Califia Farms launches new organic milk alternatives
Califia Farms has expanded its range of dairy-free products with the launch of two new offerings, including: Organic Oatmilk and Organic...
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