US plant-based beverage brand Kiki Milk has announced the launch of Kiki Milk Protein, an innovative new alt-milk offering made from the ancient Amazonian seed sacha inchi.

US plant-based milk specialists New Barn Organics and BAM The Brand have partnered to launch a buckwheat-based milk alternative product at Whole Foods.

Glebe Farm Foods’ PureOaty beverage brand has announced the launch of a new Coconut Oat Drink, alongside a refreshed identity for the wider line-up.

US plant-based brand Ripple Foods has launched Ripple Toddler Plant-Based Milk, a new shelf-stable milk substitute created for children aged 12-36 months.

Swedish oat milk maker Oatly has announced the launch of two new fibre-led oat drinks in the UK market, tapping into growing demand for products that can help fill the nation’s ‘fibre gap’.

Califia Farms is broadening its US portfolio of dairy-free coffee creamers with two new coconut-based additions, launched at Whole Foods stores last week.

Swedish oat milk giant Oatly has published a new cross-industry report, calling on food manufacturers to take ‘greater leadership’ and lead with optimism in encouraging consumers to make sustainable food choices.

Carlsberg Britvic-owned plant-based brand Plenish has expanded its Clean Protein range with the launch of Protein Oat Drink, a high-protein oat milk made without oils or additives.

As the alt-dairy industry works to bolster its resilience in the face of challenges such as labelling legislation and sensory hurdles, The Plant Base takes a deep dive into the current state of the market.