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Plant-based dairy
Danone’s Silk brand expands protein line-up with new plant-based yogurts and shakes
Danone’s alt-dairy brand Silk is expanding its range of high-protein products with the launch of Silk Protein Yogurt and Silk Protein Shakes, rolling out across the US this summer.
Research highlights affordability and taste as plant-based growth drivers in Europe
New analysis of Circana data, by Good Food Institute (GFI) Europe, shows that improvements in affordability and taste boosted the sales volume of plant-based foods in four of the continent’s leading markets in 2025.
T. Hasegawa launches dairy-free flavour technology designed to replicate real milk taste
T. Hasegawa USA has introduced a new dairy-free flavour solution.
Silk launches 'first-to-market' 18g protein plant-based beverage in Canada
Plant-based beverage brand Silk is expanding its high-protein offerings with the launch of Silk 18g Protein.
Minor Figures debuts barista oat bag-in-box solution for foodservice
Minor Figures has today announced the launch of its new barista oat bag-in-box solution, designed specifically for high-volume cafés, hospitality operators and automated coffee environments.
Califia Farms expands RTD range with new Blueberry Matcha Almond Latte
Califia Farms is expanding its UK ready-to-drink range with the launch of Blueberry Matcha Almond Latte, tapping into the rising demand for matcha across the country.
Müller moves to strengthen plant-based position with planned Berief acquisition
Müller has announced plans to acquire Berief Food as the company accelerates its expansion in the fast-growing plant-based foods and beverages sector.
Danone to close alt-dairy facility in New Jersey, US
Danone North America has confirmed plans to close its production facility in Bridgeton, New Jersey, US, which manufactures products under its dairy-free Silk and So Delicious brands.
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