Foodservice
Quorn maker Marlow Foods reports retail sales slump, foodservice sees growth
Marlow Foods, the owner of meat-free brands Quorn and Cauldron, has published its financial results for the year ended 31 December 2023.
Putting plants on the menu: Opportunities in foodservice
We explore how plant-based brands can get in on the foodservice action and claim their seat at the table.
Quorn initiates new foodservice menu solutions division
Quorn has launched a new division, QuornPro, focusing on providing one-stop shop menu solutions to foodservice customers.
Ikea invests in New School Foods to advance plant-based innovations
New School Foods, a start-up specialising in seafood alternatives, has secured $6m in funding from investors, including Ikea.
Impossible Foods opens foodservice concept in Chicago, US
Impossible Foods has opened its first in-person foodservice concept in Chicago, Illinois, US.
Califia Farms buys plant milk dispenser firm Uproot
Plant-based beverage brand Califia Farms has acquired Uproot, a US-based plant milk dispenser system for foodservice.
Voyage Foods launches bean-free coffee for commercial use
US food-tech Voyage Foods has introduced its bean-free coffee to commercial customers in foodservice and food manufacturing channels.
Quorn to supply mycoprotein for hybrid meat products in UK hospitals
UK hospitals are set to see hybrid meat products appearing on menus this year, made with pork and mycoprotein supplied by Quorn.
