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Snacking
Aloha introduces limited-edition Cookies and Creme protein bar
US plant-based nutrition brand Aloha has added a limited-edition Cookies and Creme protein bar to its portfolio.
Nākd. expands protein line with fruity cherry variant
Nākd. is expanding its fast-growing protein portfolio with the launch of Nākd. Protein Cherry.
ETi Gıda acquires Trubar in $173m deal to accelerate global expansion
Trubar has been acquired by Turkish snack giant ETi Gıda in an all-cash transaction valued at $173 million
FoodNerd raises $7.5m seed funding to reimagine the toddler snack aisle
FoodNerd, a Buffalo-based food start-up focused on nutrient-dense snacks for toddlers, has closed a $7.5m Series Seed round led by Selva Ventures.
Popcorn Kitchen expands range with new savoury snack line, Crunch Corn
British snack brand Popcorn Kitchen has expanded its portfolio with a new savoury line, Crunch Corn, available now in three flavours.
La Vie debuts ‘UK-first’ vegan salami sticks
Plant-based meat alternatives brand La Vie has introduced what it claims is a category-first innovation in the UK: Vegan Salami Sticks, rolling out this month for Veganuary.
Crave expands frozen bakery range with Choccy Dodoughs launch
Free-from snack brand Crave is set to expand its frozen bakery range with the launch of Choccy Dodoughs in Morrisons stores from 4 January 2026.
Kallø expands breakfast snack line with Apple & Cinnamon Puffed Oat Cakes
Kallø, a player in the natural food sector and part of Ecotone UK, has announced the launch of its latest product: Apple & Cinnamon Puffed Oat Cakes.
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