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Plant-based meat
Adamo Foods lands €10m EU grant to scale whole-cut Mycelium steak production
Adamo Foods has secured funding as part of a €10 million European Union-backed project aimed at accelerating the commercialisation of next-generation whole-cut meat alternatives.
Beyond Meat rolls out new Spicy Buffalo chicken-style pieces in US
Beyond Meat, otherwise known as Beyond The Plant Protein Company, has announced the US roll-out of a new buffalo sauce-flavoured Beyond Chicken Pieces variant.
Beyond Meat debuts new Beyond Breakfast Sausage line-up in the US
Beyond Meat – otherwise known as Beyond The Plant Protein Company – has announced the nationwide roll-out of its new Beyond Breakfast Sausage line-up at major US retailers.
Studies find plant-based meat swap delivers measurable nutrition gains
Replacing processed meat with plant-based alternatives could significantly improve overall diet quality, according to two new studies.
This expands plant-based portfolio with ready-to-eat Deli Slices
This is targeting the growing demand for convenient, high-protein meat alternatives with the launch of two ready-to-eat deli slice products.
Plant-based market hits €16.3bn in Europe but remains underpenetrated, says Circana
The European plant-based food and drink sector has reached a value of €16.3bn, yet still accounts for just a small fraction of total food sales.
This launches plant-based fillet steak with major UK retail rollout
This is expanding its portfolio with the launch of a new plant-based fillet steak, aiming to bring a more premium, steak-like experience to the chilled meat-free aisle.
Beyond reports record-low revenue, continues repositioning amid alt-meat headwinds
Beyond Meat – now rebranding itself as Beyond The Plant Protein Company – has published its full year 2025 financial results, reporting its lowest revenues since going public in 2019.
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