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Q&A: Green Boy Group

20 October 2023

Q&A: Green Boy Group

FoodBev Media’s Dan Bunt caught up with Green Boy Group at the Plant Based World Expo North America, to discuss how the company is...

CJ Foods partners with T&R Biofab to develop alt-meat using 3D bioprinting

20 October 2023

CJ Foods partners with T&R Biofab to develop alt-meat using 3D bioprinting

CJ Foods, a business unit of South Korea-based CJ CheilJedang, announced that it entered into a joint development agreement with T&R...

Premier Foods unveils new Plantastic brownies

19 October 2023

Premier Foods unveils new Plantastic brownies

Premier Foods is expanding its plant-based cake portfolio with the launch of a new chocolate brownie product, under its Plantastic brand....

The Compleat Food Group acquires Palace Culture

19 October 2023

The Compleat Food Group acquires Palace Culture

The Compleat Food Group has purchased organic plant-based cashew cheese producer, Palace Culture, for an undisclosed sum. With this...

Mightylicious debuts new vegan and gluten-free cookies

18 October 2023

Mightylicious debuts new vegan and gluten-free cookies

US gluten-free cookie brand Mightylicious has introduced two new plant-based cookie products to its line-up. The new Double Dutch...

New Veg-Net event set for the UK next year

18 October 2023

New Veg-Net event set for the UK next year

A brand-new plant-based industry event, Veg-Net, has been announced today, set to take place in London in June 2024. Veg-Net aims to...

Opinion: Health is the biggest opportunity for plant-based

17 October 2023

Opinion: Health is the biggest opportunity for plant-based

With Ultra Processed Foods hitting the headlines, Christopher Kong, co-founder and CEO of Better Nature Tempeh, discusses the opportunity...

Meati debuts shelf-stable plant-based jerky

17 October 2023

Meati debuts shelf-stable plant-based jerky

Meati Foods has introduced a shelf-stable plant-based jerky snack series, available in three flavours: Original, Peppered and Sweet...

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