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plant protein
NNB and Axiom Foods launch plant protein partnership to address whey shortage
US-based nutrition company NNB has partnered with protein manufacturer Axiom Foods to launch a new plant protein ingredients line, PeptiClear.
Wide Open Agriculture signs manufacturing agreement with Proeon Foods for lupin protein
Australian ingredients company Wide Open Agriculture has signed a non-binding framework agreement with plant protein producer Proeon Foods for contract manufacturing of its lupin-based ingredients.
Plantible secures $35m to boost Rubi Protein production capacity
US food-tech company Plantible Foods has received a USDA-backed loan from X-Caliber Rural Capital to significantly expand production of its plant-based Rubi Protein ingredient.
Phytokana Ingredients raises $17.7m to support new plant protein processing facility
Phytokana Ingredients, a Canadian supplier of pulse proteins and flour ingredients, has raised CAD 25 million (approx. $17.7 million) to advance its planned plant protein processing facility.
NuCicer presents new high-protein chickpeas
Crop design company NuCicer has announced the launch of Nuchi, a new variety of high-protein chickpeas designed for clean-label food formulation.
UK retailers missing opportunities for plant-based growth, ProVeg report reveals
A recent report from ProVeg International and Planeatry Alliance says inconsistent in-store activation is preventing UK retailers from unlocking the plant-based food and beverage category’s full commercial potential.
Clif unveils Builders White Fudge Oreo protein bar
Mondelēz International's Clif brand has expanded its Builders protein bar line with the launch of a new White Fudge Oreo-flavoured variety.
From global fusion to ‘newstalgia’: FoodBev tours ADM’s Berlin flavour lab
FoodBev Media was recently invited to take a journey through today’s most influential taste trends during a visit to ADM’s Flavour Innovation Centre in Berlin, Germany, where plant-based innovation was among the key focus areas.
Lärabar debuts new plant-based protein bar line
General Mills’ Lärabar snack bar brand has expanded its offering to include Lärabar Protein, debuting in three flavour varieties.
Start-up spotlight: Happy Plant Protein
This month, our 'start-up spotlight' is on Happy Plant Protein. The Finnish food-tech company's patented technology produces tailor-made plant protein ingredients for use across a wide range of food and beverage applications.
Louis Dreyfus Company commissions pea protein isolate facility in Saskatchewan
Louis Dreyfus Company has begun commissioning a new pea protein isolate production facility in Canada.
Two-step fermentation process improves smell of plant proteins
Researchers in the US have developed a two-step fermentation method that can improve the aroma of plant proteins, paving the way for more appealing plant-based foods.
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