Oatly has announced the launch of its latest innovation, Oatly Vanilla Soft Serve ice cream, into the UK market, available now to food...

UK-based Pickles and ferments brand Vadasz is expanding its range of fresh condiments with the launch of its new Hot and Sweet Jalapeño...

Plant-based food tech company More Foods is partnering with Tivol, a subsidiary of the Osem-Nestlè Group, to develop pumpkin seed-based...

New food brand ōForest is launching into the UK market with a portfolio of “superfood” products made from the Madhūka flower. The Madhūka...

Protein Industries Canada and Innovate UK have announced a new partnership aiming to advance innovation in the plant-based food industry....

Plantain snack brand Barnana, based in the US, has announced the national retail launch of its first Upcycled Certified product – Organic...

California-based animal-free dairy producer New Culture has debuted its mozzarella product at Pizzeria Mozza in Los Angeles. The tasting...

GEA has opened its New Food Application and Technology Centre of Excellence (ATC) in Germany, as a hub for piloting processes and...