17 October 2023
Denmark launches action plan for plant-based foods
The Danish government has published an ‘Action Plan for Plant-Based Foods’, aiming to strengthen sustainable food production in Denmark and beyond.
16 October 2023
Nosh.Bio launches mycoprotein partnership with Ginkgo Bioworks
German start-up Nosh.Bio has announced a new partnership with biotechnology company Ginkgo Bioworks, aiming to enhance the ‘meatiness’ of...
13 October 2023
Catalonia invests €7m in alt-protein research
The Catalan government has invested €7 million in a research centre to help companies develop sustainable ways of making meat. The...
12 October 2023
Start-up spotlight: TurtleTree
Alongside the industry heavyweights famed for pioneering the plant-based category, smaller businesses with big ambitions are also...
12 October 2023
Ben & Jerry’s introduces new oat-based non-dairy recipe
Ice cream brand Ben & Jerry’s has reformulated the recipe for its non-dairy range with a new, oat-based formula said to bring a smoother,...
12 October 2023
Lidl Germany adjusts price of plant-based range to match animal products
Lidl has lowered the prices of its plant-based Vemondo range to match the prices of comparable animal-derived products across all its...
11 October 2023
Arbiom debuts new yeast protein ingredient
Biotechnology company Arbiom has unveiled a new yeast protein ingredient brand, Yusto, designed for use in a range of food products....
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