Plant-based dairy
Vitasoy International announces plans to take full ownership of Australian JV
Vitasoy International has announced its intention to take full ownership of its joint venture with Bega Cheese, Vitasoy Australia...
The Coconut Collab unveils alcohol- and dairy-free Brandy Cre&m
British dairy alternatives brand, The Coconut Collab, has announced the launch of a plant-based and alcohol-free alternative to brandy...
Musa launches new vegan mayonnaise
Spanish sauce producer Musa has launched a new vegan mayonnaise in a top-down PET format. The new mayonnaise is gluten- and...
Good Planet Foods releases plant-based snack packs
Good Planet Foods has announced the launch of new plant-based snack packs, which were created for on-the-go occasions. Good Planet Foods’...
Carbon-negative ice cream company Plan(e)t Foods raises €400k
Plant-based, carbon-negative ice cream company, Plan(e)t Foods, has raised €400,000 in its first funding round. Plan(e)t Foods claims to...
Ilchester launches Vegan Melting Mature Sliced cheeze
Norseland has launched a sliced version of its Vegan Melting Mature Cheddar block under its Ilchester brand, into Sainsbury’s stores...
Kerry launches Pure plant-based cheese range
Kerry Dairy Consumer Foods has announced the launch of a range of vegan cheese under its Pure brand. The new range is available in three...
Wicked Kitchen raises $20m in bridge funding
Plant-based food company Wicked Kitchen has raised $20 million in additional funding to help increase its global awareness initiatives...
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