plant protein
Leaft Foods debuts new plant-based performance nutrition drink made with protein from green leaves
Leaft Foods, a food-tech start-up based in New Zealand, has debuted a new plant-based performance nutrition drink, Leaft Blade, made with protein from green leaves.
Bunge to buy IFF's soy and lecithin business
Bunge Global has acquired IFF's soy and lecithin business, a move that is poised to enhance Bunge's product portfolio and strengthen its position in the F&B sector.
Burcon launches FavaPro high-purity fava protein isolate
Plant protein ingredient specialist Burcon NutraScience has announced the first commercial production – and official launch – of its high-purity fava protein isolate, FavaPro.
Wolt Market Denmark becomes first retailer outside the Netherlands to use ‘Protein Tracker’ tool
Online supermarket Wolt Market Denmark has become the first supermarket outside of the Netherlands to adopt the ‘Protein Tracker,’ a tool developed by ProVeg Netherlands and the Green Protein Alliance to track plant-based food sales.
Happy Ocean Foods joins the move away from imitation with new ‘Clean Protein’
Happy Ocean Foods has announced a move away from seafood substitutes, aligning with a broader industry shift toward products that are perceived as more natural and plant-led.
Pip & Nut expands product line with Almond Butter Stuffed Oat Bar
Pip & Nut, a player in the UK nut snack and nut butter market, has announced the launch of its Almond Butter Stuffed Oat Bar.
DSM-Firmenich introduces ModulaSense maskers for plant protein applications
DSM-Firmenich has launched a new line of ModulaSense maskers aimed at improving the sensory profiles of its Vertis CanolaPro rapeseed protein isolate.
Organisations call for mandatory reporting of plant-based protein sales as part of UK government’s new initiative
The Eating Better alliance and its supporting organisations are calling on the UK government to make reporting of plant-based protein sales mandatory for retail businesses.
Nature’s Bakery unveils new Hearty Bars line
US plant-based snack bar brand Nature’s Bakery has unveiled its latest product innovation: Hearty Bars.
Laird Superfood debuts Protein Instant Latte amid rising demand for functional beverages
Laird Superfood, known for its minimally processed superfood products, has launched its latest offering: Protein Instant Latte.
Burcon celebrates first commercial production run of pea protein at facility in Illinois, US
Plant protein specialist Burcon has announced the first successful commercial production of its Peazazz C pea protein ingredient at its Galesburg facility in Illinois, US.
Valio confirms closure of plant protein factory in Kauhava, Finland, and relocation of operations to Joensuu
Valio has confirmed it will close the Kauhava factory it acquired from Raisio in March 2025 by the end of this year, with operations to relocate to its Joensuu site.
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