UK dairy alternatives brand Plenish has unveiled Plenish Enriched Oat M*lk, a clean label oat drink fortified with vitamins and minerals.

ICL's Hadar Sutovsky explores how the plant-based sector is evolving into its third major phase.

Malk Organics has added two new clean label products to its line-up, Unsweetened Organic Coconut and Unsweetened Organic Soy.

Heura Foods has launched Tex Mex Chunks, a Mexican-inspired high-protein and additive-free meat alternative.

Natural colours specialist Oterra has inaugurated a new colour blending and application centre in Kerala, India.

Pkn has launched Pkn Zero, a pecan-based milk alternative containing no added sugar, gums or other additives.

Juicy Marbles has launched ‘Meaty Meat,’ a whole cut plant-based lamb product claimed to be the first of its kind, in the US and Canada.

US plant-based nutrition company PlantBaby has announced the successful closing of a $20m Series Seed equity financing round.

UK plant-based food and beverage brand Rude Health has introduced a new chilled soya drink, fortified with calcium.

Meati Foods has made its foray into breakfast offerings with its new breakfast patties, available in original or maple flavour.

Heura Foods has inaugurated a new innovation laboratory in Barcelona, and plans to file six new technology patents this year.

Squeaky Bean has launched two products that it claims are ‘market-firsts’: ready-to-eat tofu slices and a fermented rye burger.