Puris, a plant-based food company, has announced the launch of its first consumer brand, AcreMade, a plant-based egg.

AcreMade developed an egg substitute made from Puris’ main ingredient—yellow field peas—a nutritious and planet-friendly pulse that satisfies hunger while fueling a regenerative food system at the same time.

Egg Substitute is free from the top nine allergens, gluten-free, certified Kosher, and non-GMO.

AcreMade uses yellow field peas as the main protein source in its plant-based egg product. The eggs contain 5g of protein per serving and 0 mg of cholesterol.

“We’re thrilled to be launching AcreMade as our first direct-to-consumer brand,” said Nicole Atchison, CEO of AcreMade and Puris.

Atchison added: “From seed to shelf, grower to finished product, PURIS has the capability, network and resources to uniquely improve the food journey, and create products that consumers love.”

Egg Substitute is available online in a case of eight, 4.9 oz bags (96 total servings) for $54.99. AcreMade uses Upcycled Certified™pea starch, a new certification that recognises brands that put previously unused ingredients to work.

#AcreMade #plantprotein #plantbasedegg #Puris