Gut health brand Bio&Me has teamed up with fellow UK food brand Pip & Nut in the launch of a new, high-fibre, high-protein granola made with Pip & Nut’s peanut butter.

The product offers a crunchy, vegan-friendly granola containing a diverse blend of plant-based foods. These include wholegrain oats, dates, linseeds, sunflower seeds, carrot, chicory root, quinoa, extra virgin olive oil and peanuts.

Each serving of the granola delivers 9g of fibre and 13g of protein. The new breakfast offering also remains true to both brands’ commitments to using only natural, plant-based ingredients, and contains no palm oil, emulsifiers or added sugars.

Megan Rossi, co-founder of Bio&Me and known in the industry as ‘The Gut Health Doctor,’ has highlighted her PhD research showing fibre helps balance protein fermentation in the gut, supporting a healthier microbiome.

She commented: “This launch, as with our other Fibre+Protein products, brings the protein:fibre index into the spotlight, something I studied during my PhD as a predictor of health outcomes, rather than focusing on individual nutrients in isolation”.

“When it comes to gut health, variety really is the spice of life. Peanuts are a great example of a naturally nutritious whole food, providing protein, fibre and a range of other valuable nutrients. They count towards what I call the Super Six: vegetables, fruit, wholegrains, legumes, nuts and seeds, and herbs and spices. These are the six plant food groups I encourage everyone to include in their everyday diet.”

Bio&Me x Pip & Nut Peanut Butter Granola launches on 16 November 2026, exclusively across 803 Tesco stores in the UK and priced at an RRP of £3.95 per 310g pack.