US dairy alternatives brand Eclipse Foods has launched what it claims is a category-first: a shelf-stable plant-based milk that replicates the molecular structure of milk.

In a year marked by significant growth, European alternative protein companies attracted nearly $509 million (€470 million) in investment during 2024, reflecting a 23% increase from the previous year.

UK tofu brand The Tofoo Co has launched two new products, Thai Burger and Southern Fried Pieces, for the summer season.

Smart Organic, a European producer and distributor of organic plant-based food products, has acquired UK vegan chocolate brand LoveRaw out of administration.

Austrian food-tech start-up Revo Foods has launched The Prime Cut, described as a ‘new kind of functional food designed for performance and longevity’.

Plant-based cheese start-up Quevana has opened what is said to be one of Europe’s largest cashew cheese production facilities in Segovia, Spain.

Mars Wrigley has launched a new dairy-free addition to its Galaxy chocolate range in the UK, Galaxy Dairy Free Honeycomb.

French precision fermentation dairy specialist Standing Ovation has today announced a strategic partnership with Tetra Pak.