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Misfits unveils Chocolate Cookie Dough protein bar

21 December 2022

Misfits unveils Chocolate Cookie Dough protein bar

Misfits Health is expanding its portfolio with the addition of a new plant-based protein bar to mark Veganuary. The Chocolate Cookie...

Good Karma Foods names Mike Murray as CEO

20 December 2022

Good Karma Foods names Mike Murray as CEO

Plant-based beverage maker Good Karma Foods has announced the appointment of Mike Murray as CEO and a new round of funding. Murray joins...

Plnt introduces three new meat-alternative products

20 December 2022

Plnt introduces three new meat-alternative products

Future Food Group-owned brand Plnt has introduced three new vegan products to its plant-based meat and fish portfolio. © FFG The...

Harvest B commissions plant-based meat ingredient facility

19 December 2022

Harvest B commissions plant-based meat ingredient facility

Harvest B has opened an ingredient facility that will supply meat alternative manufacturers with plant-based proteins from...

Pieminister launches new plant-based gravy

19 December 2022

Pieminister launches new plant-based gravy

Pieminister has launched Classic Gravy cartons, a gluten-free and plant-based gravy that is rich, full-bodied and ready to heat and...

Barilla to buy Back to Nature snack brand from B&G Foods

16 December 2022

Barilla to buy Back to Nature snack brand from B&G Foods

Barilla has agreed to acquire the Back to Nature snack brand from B&G Foods, as it looks to strengthen its position in the North American...

This launches “hyper-realistic” streaky bacon

16 December 2022

This launches “hyper-realistic” streaky bacon

Plant-based meat brand, This, has launched a streaky bacon-alternative, made using the brand’s Fat 2.0 innovation. The high protein and...

Strong Roots range of single-serve entrées

16 December 2022

Strong Roots range of single-serve entrées

Strong Roots has expanded its frozen plant-based foods portfolio with the launch of a new range of single-serve entrées. The range of...

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