15 February 2024
Start-up spotlight: Woop4
In this month’s edition of The Plant Base’s Start-up spotlight, we speak to Thierry Labrecque, president at Woop4, a Canadian producer of...
15 February 2024
Stockeld Dreamery presents fermented vegan cheddar slices
Stockeld Dreamery, a Swedish plant-based dairy company, has developed a new fermented vegan cheese slice product, ‘Melt’. The new...
15 February 2024
Success for Revo Foods as labelling lawsuit dismissed
Plant-based seafood company Revo Foods has revealed that a lawsuit regarding the labelling of its vegan salmon product has been...
14 February 2024
Califia Farms unveils plant-based milk that rivals dairy milk’s nutrition
Dairy alternative brand Califia Farms has launched Califia Farms Complete, a plant-based milk that is nutritionally comparable to dairy....
14 February 2024
New Culture’s animal-free casein cleared for commercial sale
New Culture’s casein protein made without any animal inputs has been determined safe for consumption. The dairy start-up has...
13 February 2024
Danone inaugurates new plant-based beverage facility in France
Danone has inaugurated its newly transformed production facility in Villecomtal-sur-Arros, southwestern France, which has been converted...
13 February 2024
Coldpress expands portfolio with vitamin-boosted mandarin juice
Coldpress has expanded its range of nutritious beverages with a new mandarin juice, boosted with added vitamins B, D and E. According to...
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