Snacking
Crespel & Deiters introduces new coloured crumbs for breadings
Crespel & Deiters has announced the launch of Lory Crumb Colored, a range of colourful crumbs for breading and toppings, made with natural colourants.
Haricaman brings in Unigrains Iberia investment to drive expansion and product innovation
Spanish breakfast cereals, flours and breadcrumbs producer Haricaman has opened its capital to Unigrains Iberia, which has acquired a minority stake in the business to support its next phase of growth.
Pip Organic launches new kids’ snacking products
UK children’s food brand Pip Organic has unveiled a duo of new snacking products in Waitrose stores.
Aloha debuts new Strawberry Protein Bar
Plant-based nutrition brand Aloha has launched a limited-edition strawberry protein bar, made with real strawberries and coconut flakes.
Indi expands functional snacking range with plant-based Brain Bar
Indi has expanded its functional snacking portfolio with the launch of Brain Bar, a new plant-based snack.
Zoe enters functional snacking category with gut health bar
Gut health science company Zoe has expanded into the snacking category with the launch of The Gut Health Bar.
Rxbar expands high-protein range with new flavour
Rxbar has expanded its high-protein snack range with the launch of high-protein chocolate chip peanut butter, a new plant-based protein bar containing 19g of protein and made with six ingredients.
SunOpta invests $25m in fruit snack production at Washington, US, facility
SunOpta has announced the opening of a newly expanded production line for ‘better-for-you’ fruit snacks at its facility in Omak, Washington, US.
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