Plant-based pantry
Lentiful launches with line of instant lentil meals
Lentiful has announced the launch of its company, accompanied by its line of instant lentil meals featuring four flavours. The...
Kallø launches Sea Salt & Cider Vinegar veggie cakes
Ecotone-owned Kallø has expanded its Veggie Cakes portfolio with the introduction of a new flavour – Sea Salt & Cider Vinegar. The vegan...
Lindt introduces new vegan caramel sea salt bar
Lindt & Sprüngli has introduced a new vegan chocolate bar in time for Veganuary. Crafted according to traditional Swiss recipes, the...
Sternchemie launches vegan coconut milk powder
Sternchemie has introduced a vegan coconut milk powder that can be used across a range of plant-based food and beverage categories. The...
Fresh Cravings expands vegan dip lineup
FoodStory Brands-owned snacking brand, Fresh Cravings, has expanded its collection of dips with the addition of a new flavour. The new...
The Good Bean launches ‘Heat&Eat’ bean-based meals
The Good Bean has launched its new Heat & Eat bean-based meals in four flavours. Available in four savoury options, Indian Coconut Curry,...
B&G Foods seeks to sell Back to Nature snack brand
B&G Foods is seeking to sell its Back to Nature snack brand, which it says is “no longer core to the company’s overall business or...
Holy Carrot and Nojo join forces on plant-based mayos
Plant-based London restaurant Holy Carrot has partnered with vegan sauce maker Nojo to launch three plant-based mayonnaises. The...
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