Plant-based pantry
Hippeas adds Nacho Vibes flavour to chickpea tortilla chips portfolio
Hippeas has unveiled the latest flavour to join its range of chickpea tortilla chips: Nacho Vibes. With chickpeas as the first...
Vgarden releases new vegan tinned tuna
Vgarden, a food tech developer and manufacturer of plant-based alternatives, has launched its own vegan tinned tuna. The 100%...
Mars introduces Maltesers Vegan instant hot drink
Mars Chocolate, Drinks and Treats has announced the launch of its Maltesers Vegan instant hot chocolate. The “super chocolatey” drink is...
Plantastic expands offering with millionaire flapjack
Premier Foods-owned plant-based snacking brand, Plantastic, has launched a new indulgent millionaire flapjack. Hong Sim, brand director...
Heinz adds two new plant-based tins to portfolio
Heinz has expanded its portfolio with the introduction of vegan-friendly versions of two classic tinned products. The new plant-based...
In review: Plant-Based Taste Awards judging event
Hartley Farm, home to fruit orchards, diverse pastureland and a 2.5-acre organic market garden, was the location of this year’s...
FoodBev’s plant-based product picks of 2022
The past year has seen a stream of plant-based launches, as innovation continues to heat up in the market. FoodBev Media rounds up its...
Nomo launches caramelised biscuit chocolate bar
Vegan and free from chocolate brand, Nomo, is set to launch a new product in time for Veganuary – the Caramelised Biscuit Chocolate Bar....
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