UK protein brand Protein Works has launched a new chilli and mango protein shake, a limited-edition flavour available as part of its...

PeakBridge Growth Fund II has announced its official closure valued at $187 million, pushing its total assets under management to over...

Nosh.Bio has revealed it is on track to produce thousands of tons of mycelium protein per year at its new plant in Dresden, Germany. The...

This month, our Start-up spotlight is on Savvy Sweets, a plant-based functional confectionery brand aiming to bring healthier options to...

Weslee Glenn, vice president of innovation at Ayana Bio, believes that synthetic biology and plant cell cultivation could transform the...

ZenB has launched Pasta Sides, aligning with the brand’s focus on convenience and nutrition. These new pantry staples offer a blend of...

Paris-based start-up Edonia has secured €2 million ($2.1 million) in funding to leverage microalgae in the creation of protein-rich...

Sweet Freedom has introduced a chocolate caramel-flavoured product to its range of plant-based spreads, as well as a brand-new line of...

Precision-fermented dairy company Perfect Day has been sued by its Italian contract manufacturer Olon for breach of contract, fraudulent...