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Industries
Protein Works introduces first savoury meals
Protein Works is launching its first savoury meals, with two plant-based and palm oil-free products available to order from today. The...
Do Goodly launches two new plant-based dips
Do Goodly Foods has expanded its portfolio with the introduction of new Nacho Cheeze and Roasted Red Pepper dips. The cheese-style dip is...
ADM and Benson Hill announce protein ingredients partnership
ADM and crop improvement company Benson Hill have announced a long-term partnership to expand the production of ingredients derived from...
Unlimeat creates plant-based deli slices
Unlimeat has collaborated with Germany’s Bayerische Fleischerschule Landshut, a charcuterie institute, to develop plant-based deli slices...
Merit Functional Foods develops protein-based methylcellulose substitute
Burcon NutraScience Corporation joint venture company, Merit Functional Foods, has developed a pea protein-based methylcellulose...
Beyond Meat misses estimates for Q2 revenue, cuts full-year outlook
Beyond Meat has lowered its revenue forecast for 2022 and announced job cuts, as consumers reportedly trade down to cheaper proteins. The...
Belazu rolls out vegan ‘nduja paste in UK retail
Belazu Ingredient Company has announced the retail launch of its Ve-Du-Ya ‘nduja paste alternative. The vegan offering was initially...
Vegan brand Push Chocolate unveils low-sugar buttons
UK vegan chocolate brand, Push Chocolate, is introducing low-sugar buttons with plant-based protein, aimed at health-conscious consumers....
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