Industries
ChickP unveils chickpea protein ‘cheese’ prototypes
ChickP has developed two dairy-free cheese prototypes, as it looks to showcase the versatility of its patented chickpea protein isolate....
Mycorena unveils closed-circuit concept for growing mycoprotein in space
Mycorena has developed a closed-circuit system to produce mycoprotein using algae, as it eyes the top prize in the Deep Space Food...
This launches frozen plant-based chicken pieces
Plant-based meat brand This has launched its chilled best-seller This Isn’t Chicken Pieces, in a frozen format. The product uses the same...
Goli Nutrition launches 3-in-1 pre- post- and probiotic gummy
Goli Nutrition has entered the probiotic market with the launch of its 3-in-1 Pre+Post+Probiotics Gummy. According to the company, this...
Itsu launches sweet bao buns
Asian-inspired food brand itsu has launched two flavours of sweet bao buns into the frozen dessert category. The new products are...
Kerry launches plant-based fat solution
Kerry has introduced SucculencePB, a solution for plant-based meat alternatives that recreates the traditional juicy taste of meat....
Bacx backed by Vettel in £1.2m seed funding round
Racing driver Sebastian Vettel has led a £1.2 million seed funding round for plant-based performance drink brand, Bacx. Founded in 2020,...
Mush goes “back to basics” with Original flavour
US overnight oats brand Mush has added a new Original flavour to its portfolio, providing a customisable ‘canvas’ for healthy breakfasts....
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