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US
Juicy Marbles and Revo Foods team up to launch ‘Kinda Salmon’ following success of co-branded cod
Juicy Marbles has expanded its partnership with Austrian food-tech company Revo Foods, launching a second co-branded seafood alternative product – Kinda Salmon.
Hodo debuts Lightly Fried Tofu in Asian-inspired flavours
US plant-based food company Hodo has introduced a new product line, Lightly Fried Tofu, available now in three flavour varieties: Chili Crisp, Golden Turmeric and Gochujang.
US senators target plant-based dairy labelling with reintroduction of ‘Dairy Pride’ Act
A bipartisan group of US senators has reintroduced the ‘Dairy Pride’ Act, aiming to ban the use of dairy names on plant-based dairy alternative products.
Elmhurst 1925 adds new additions to unsweetened plant milk line
Plant-based dairy brand Elmhurst 1925 has added three new beverages to its Unsweetened line of milk alternative beverages.
Opinion: High steaks – How can the plant-based food category appeal to the young men beefing up their diets?
With recent research showing that young men are increasing their consumption of meat, Hubbub CEO Alex Robinson explores how the plant-based food and beverage industry can appeal to this demographic.
Beyond mimicking? Beyond Meat embarks on its next frontier with 'blank canvas' offering
Beyond Meat is embarking on its next phase of innovation, marked by a shift away from imitation and the debut of a new, plant-forward product line showcasing the brand’s shortest ingredients label yet.
Beyond Meat rolls out new mycelium steak in US foodservice locations
Beyond Meat has launched its new Beyond Steak Filet, made from mycelium, faba protein and avocado oil, through a number of foodservice partnerships in the US.
GEA opens new technology centre in Wisconsin to advance alternative protein production
GEA Group has inaugurated a $20m New Food Application and Technology Centre in Janesville, Wisconsin, US, aimed at enhancing the scalability of alternative protein production.
GLP-1 alternative beverage aims to help consumers manage stress-related snacking
Ozzi has launched a natural drink designed to provide an alternative to GLP-1 medications, formulated to support evening appetite control.
Hummus brand Little Sesame closes $8.5m Series A funding round
US-based hummus brand Little Sesame has successfully closed an $8.5m Series A funding round, led by InvestEco Capital.
Malk Organics introduces new shelf-stable vanilla almond SKU
US milk alternative brand Malk Organics has expanded its shelf-stable line-up with the launch of a new Vanilla Almond SKU.
Kate Farms unveils new high-protein shake to meet needs of GLP-1 medication users
Plant-based specialised nutrition brand Kate Farms has unveiled a new high-protein nutrition shake, designed to ‘nourish people in the midst of change,’ such as those using GLP-1 medications.
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