Huel has expanded its range of ready-to-drink Daily Greens carbonated beverages with two new flavour additions, Strawberry Lemonade and Pink Grapefruit.

Upcycled Plant Power has partnered with East of Scotland Growers to deploy its automated selective harvesting technology across ESG’s farms.

A recent report from ProVeg International and Planeatry Alliance says inconsistent in-store activation is preventing UK retailers from unlocking the plant-based food and beverage category’s full commercial potential.

Indi has expanded its functional snacking portfolio with the launch of Brain Bar, a new plant-based snack.

Gut health science company Zoe has expanded into the snacking category with the launch of The Gut Health Bar.

In this instalment of 'Start-up spotlight' – which celebrates smaller, earlier-stage companies and their innovations – we speak to Evie Kemp, founder, physician and research director of Haskapa: a UK-based, science-led nutrition company built around the haskap berry.

Warrior has expanded its range of creatine offerings with a new Creatine Gummies product, available at 164 Morrisons stores across the UK.

Sustainable fats and oils start-up Sun Bear Biofuture has completed its first successful production run at less than 10% of the industry’s average set-up cost.

Scottish free-from bakery brand Lazy Day has unveiled two new additions to its line-up: Caramel Blondie and Choca Mocha Squares.

UK plant-based F&B brand Bol is jumping on the booming matcha trend to launch Matcha Power Shake, the latest addition to its range of nutritionally complete drinks.

Minor Figures has today announced the launch of its new barista oat bag-in-box solution, designed specifically for high-volume cafés, hospitality operators and automated coffee environments.

Hero Group has appointed Georgina Pattison as general manager of the Hero UK&I organisation following the departure of Matthew Mills.