top of page
Innovation awards
Taste Awards
Latest News
Imperial College London to host UK's first Bezos Centre for Sustainable Protein
Imperial College London to host UK's first Bezos Centre for Sustainable Protein

The Bezos Earth Fund is establishing its first UK-based Centre for Sustainable Protein at Imperial College London, backed by $30m.

Research & development
7Up launches limited-edition vegan barbecue condiments
7Up launches limited-edition vegan barbecue condiments

Soft drink brand 7Up is unveiling an exclusive three-piece barbecue condiment range in the UK, developed in partnership with Twisted.

Condiments
This secures £20m funding, recalls wrap product amid E. coli outbreak
This secures £20m funding, recalls wrap product amid E. coli outbreak

Meat alternatives company This has announced the closing of its Series C equity funding round at £20 million.

Plant-based meat
McDonald’s trials vegan ice cream in UK
McDonald’s trials vegan ice cream in UK

McDonald’s is trialling a vegan ice cream dessert in selected restaurants in the northwest UK, ahead of a potential national 2025 launch.

Foodservice
UK zero-waste restaurant establishes new commercial fermentation site
UK zero-waste restaurant establishes new commercial fermentation site

Silo, a zero-waste restaurant based in London, UK, has established a new site for the cultivation of koji, soy sauce and beer grain miso...

Foodservice
Wicked Kitchen acquired by Ahimsa Companies
Wicked Kitchen acquired by Ahimsa Companies

Plant-based food brand Wicked Kitchen has announced its acquisition, including its associated brands, by Ahimsa Companies.

Mergers & Acquisitions
In review: Veg-net 2024
In review: Veg-net 2024

The Plant Base attended a brand-new networking event for the plant-based food and beverage industry this week – the inaugural Veg-net,...

Events
Load more
bottom of page