Latest News
Heura expands into new categories to provide nutritious UPF alternatives
Alt-meat specialist Heura is expanding into new categories to provide nutritious alternatives to commonly 'ultra-processed' foods.
Novameat raises €17.4m in Series A funding round, introduces new plant-based shredded beef
Plant-based meat start-up Novameat has raised €17.4m in an oversubscribed Series A funding round.
Beanstalk Foods launches to expand plant-based meat options in the European market
A new brand, Beanstalk Foods, has launched in Europe, aiming to bring a more diverse range of meat alternative products to consumers.
Beverage solutions firm Refresco to buy Spain’s Frías
Independent beverage solution provider Refresco has entered into an agreement to acquire Frías Nutrición from Alantra Private Equity.
Above Food bolsters foodtech platform with Brotalia acquisition
Above Food, a specialist in regenerative ingredients, has announced its acquisition of plant-based food and technology company Brotalia.
Spanish seafood sector and consumer groups call for ‘clearer labelling’ of plant-based seafood products
The Spanish seafood supply chain and several consumer unions are calling for restricted labelling on plant-based seafood.
Every partners with Grupo Palacios to incorporate precision-fermented egg into Spanish omelettes
Precision-fermented egg developer The Every Company has announced a new partnership with Spanish omelette producer Grupo Palacios.