new product
Nākd. expands protein line with fruity cherry variant
Nākd. is expanding its fast-growing protein portfolio with the launch of Nākd. Protein Cherry.
HAPPi unveils Pistachio Crunch Easter Egg for Easter 2026
Plant-based oat milk chocolate brand HAPPi is set to shake up Easter 2026 with the launch of its new Pistachio Crunch Easter Egg.
MALK x Coconut Cult collaborate on a Vanilla MALK Shake yogurt
MALK and The Coconut Cult have officially launched their first-ever collaboration: the Vanilla MALK Shake, a creamy, probiotic coconut yogurt.
Rind announces launch of new plant-based brie crème
US-based vegan cheese company Rind by Dina & Joshua has announced the launch of its latest innovation: a plant-based brie crème.
Ikea and Tiny Chef partner to launch new falafel balls
Swedish store Ikea, best known for its furniture, has partnered with popular stop-motion character Tiny Chef to promote the global rollout of its new plant-rich falafel ball.
Ripple Foods launches organic plant-based milk with high-protein positioning
Ripple Foods has announced the launch of Ripple Organic Plant-Based Milk, a new organic line designed to meet growing consumer demand for cleaner labels.
Cedar’s Foods launches limited-edition Pineapple Jalapeño hummus
Cedar’s Foods, a US-based Mediterranean foods manufacturer, has introduced a limited-edition Pineapple Jalapeño hummus, combining organic chickpeas with pineapple and jalapeño.
Arden’s Garden launches Sea Moss Energy wellness shot, expanding functional beverage portfolio
Arden’s Garden, a premium cold-pressed juice and wellness company based in Atlanta, has launched Sea Moss Energy, a new functional wellness shot designed to deliver sustained energy and gut-friendly nutrition.
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