gluten-free
Lazy Day responds to texture trends and nostalgia demand with latest innovations
UK free-from bakery brand Lazy Day has added two new offerings to its portfolio this autumn, Cornflake & Honeycomb Tiffin and Chocolate & Vanilla Cake Bars.
Haricaman brings in Unigrains Iberia investment to drive expansion and product innovation
Spanish breakfast cereals, flours and breadcrumbs producer Haricaman has opened its capital to Unigrains Iberia, which has acquired a minority stake in the business to support its next phase of growth.
Riviana responds to clean-label protein demand with new pulse and whole-grain ingredients
US-based rice producer Riviana Foods has expanded its pulse and whole-grain portfolio with two new gluten-free, clean-label ingredient innovations.
Crave expands frozen bakery range with Choccy Dodoughs launch
Free-from snack brand Crave is set to expand its frozen bakery range with the launch of Choccy Dodoughs in Morrisons stores from 4 January 2026.
Kallø expands into oat milk with high-protein and gluten-free premium products
Kallø, a natural food products brand and part of the Ecotone UK family, is making its entry into the dairy alternatives market with the introduction of two new premium oat milks.
QuornPro unveils new vegan and gluten-free Kitchen Kings range
Quorn’s foodservice division, QuornPro, has unveiled Kitchen Kings: a new vegan and gluten-free range designed to remove complexities for chefs in commercial kitchens.
Nature’s Bakery adds new flavours to soft-baked snack bar range
US plant-based snack brand Nature’s Bakery has added two new flavours to its soft snack bar line-up, launching into US retail over the coming weeks.
Mars introduces new Galaxy Dairy Free Honeycomb bar in UK
Mars Wrigley has launched a new dairy-free addition to its Galaxy chocolate range in the UK, Galaxy Dairy Free Honeycomb.
Crave unveils 'UK’s first' gluten-free and vegan pink wafer biscuit
British 'free from' snacks specialist Crave is expanding its biscuit portfolio with the launch of what are claimed to be the 'UK’s first' gluten-free and vegan pink wafer biscuits.
CV Sciences debuts new gluten-free, plant-based food line, Lunar Fox Food Co
CV Sciences has launched Lunar Fox Food Co, a new line of plant-based and gluten-free food products, into the US retail market.
Whole Moon introduces ‘first-of-its-kind’ coconut milk using whole coconut meat
Whole Moon has introduced a new coconut milk product claimed to be the ‘first ever’ to use whole coconut meat without creams or oils.
Pkn brings new clean label pecan milk to market in US
Pkn has launched Pkn Zero, a pecan-based milk alternative containing no added sugar, gums or other additives.
- Page 1