Protein Industries Canada has announced that its CEO, Robert Hunter, is no longer with the organisation.

Hunter has served as CEO since January 2025. Protein Industries Canada did not disclose a reason for his departure, but said it has already initiated an expedited search for a new chief executive to ensure a smooth transition and to continue advancing the organisation’s mandate.

Protein Industries Canada is one of Canada’s five global innovation clusters, with a mission of growing the country’s plant-based food, feed and ingredient sector. It aims to build a more sustainable and resilient agri-food sector through initiatives and industry partnerships.

Last month, it announced a new pilot project in partnership with Louis Dreyfus Company and Seven Oaks Hospital Chronic Disease Innovation Centre, aiming to bring new pea protein ingredients and products to Canadian consumers – particularly seniors looking to manage muscle loss and sarcopenia.

Tyler Groeneveld, chair of the board of directors, said: “The board of directors’ priority is the long-term sustainability and operational success of the organisation. Protein Industries Canada will continue to advance our strategic plan, The Road to $25 Billion. We remain committed to strengthening Canada’s plant-based ingredient and food processing sector.”