Clive’s Pies has launched two new products and one re-branded product. All three products are vegan and come in plastic-free packaging.

The Red Pepper and Harissa Quiche and the Broccoli and Pesto Quiche also feature a plant-based window rather than traditional plastic.

The third flavour delivered in the plastic-free packaging is the Coronation Chickpea Puff Pie with coconut and apricot.

Craig Blackborough NPD Manager at Clive’s Pies said: “Product development at Clive’s is a unique experience. Our new Red Pepper Harissa Quiche was created for sharing.

We created the product based on trending flavour profiles to make it something you will want to share with your family, friends and co-workers. Love is part of every product ingredient list, and we’ve put a lot of love and care into creating our products.”

Catherine Shacklock, partner and buyer for Waitrose’s chilled vegan and vegetarian category commented: “We’re delighted to be the first supermarket to launch more of Clive’s tasty plant-based products.”

“Customer reviews on our current Clive’s range shows great loyalty and we are really excited to share the next range of deliciously innovative development with them.”