31 March 2026
Enifer advances US market entry with FDA GRAS notification for Pekilo Mycoprotein
Enifer has submitted a GRAS dossier for its Pekilo ingredient.
31 March 2026
Daily Crunch debuts Mediterranean-inspired Sprouted Snack Mix
Daily Crunch Snacks is expanding its better-for-you snacking portfolio with the launch of a new Mediterranean-themed product.
30 March 2026
Bansk Group acquires majority stake in So Good So You
Bansk Group has entered into a definitive agreement to acquire a majority stake in So Good So You.
30 March 2026
Oatly expands RTD portfolio with Strawberry Matcha Latte
Oatly has launched a brand-new RTD Strawberry Matcha Latte innovation.
27 March 2026
Alpro enters RTD matcha category with soya-coconut offering
Danone’s Alpro brand has entered the ready-to-drink matcha category with the launch of a new soya-coconut-based matcha drink.
27 March 2026
Redefining the value of plant-based snacks for health and wellness
Ingredion's Sue Bancroft considers how brands are keeping up with the growth in clean label and plant-based snacking behaviours as consumers search for treats with specific health benefits.
26 March 2026
Schouten Europe unveils plant-based fillet using fibre technology
Schouten Europe has launched a new plant-based fillet featuring a proprietary fibre structure.
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