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Rind announces launch of new plant-based brie crème

10 February 2026

Rind announces launch of new plant-based brie crème

US-based vegan cheese company Rind by Dina & Joshua has announced the launch of its latest innovation: a plant-based brie crème.

ETi Gıda acquires Trubar in $173m deal to accelerate global expansion

9 February 2026

ETi Gıda acquires Trubar in $173m deal to accelerate global expansion

Trubar has been acquired by Turkish snack giant ETi Gıda in an all-cash transaction valued at $173 million

ChicP disrupts the UK Dip Category with launch of functional hummus range

9 February 2026

ChicP disrupts the UK Dip Category with launch of functional hummus range

ChicP has launched what it calls 'the UK’s first-ever' functional hummus range.

Marico to acquire 60% of Cosmix Wellness for $41m

6 February 2026

Marico to acquire 60% of Cosmix Wellness for $41m

Marico has signed definitive agreements to acquire a 60% stake in Cosmix Wellness Private.

Wonder Juice expands Wonder Green line with two new functional cold-pressed juices

6 February 2026

Wonder Juice expands Wonder Green line with two new functional cold-pressed juices

Wonder Juice has expanded its portfolio with the launch of two new Wonder Green varieties: Clean Green and Veg8 & Cayenne.

M2 Ingredients launches Center of Innovation to accelerate functional mushroom R&D

5 February 2026

M2 Ingredients launches Center of Innovation to accelerate functional mushroom R&D

M2 Ingredients, one of the largest vertically integrated functional mushroom grower and ingredient suppliers globally, has announced the launch of the M2 Center of Innovation.

Nomo unveils biggest-ever free-from Easter range for 2026

5 February 2026

Nomo unveils biggest-ever free-from Easter range for 2026

Nomo, the UK’s plant-powered and free-from chocolate brand, is set to make Easter 2026 its most ambitious yet, unveiling its largest and most innovative Easter range to date.

New research suggests alternative proteins could deliver €111bn to EU economy

4 February 2026

New research suggests alternative proteins could deliver €111bn to EU economy

Research reveals that scaling the alternative protein sector across the European Union could generate €111 billion in annual gross value added by 2040.

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