11 May 2022
The Coconut Collaborative launches gut-friendly plant-based yogurts
The Coconut Collaborative has launched the “UK’s first” plant-based yogurt range targeted at better gut health. The Cultured Coconut Yog...
11 May 2022
Plants as the basis for perfect meat alternatives
Vemag Maschinenbau in Verden/Aller, Germany, is presenting various solutions for producing plant-based alternatives at IFFA in Frankfurt...
10 May 2022
Squeaky Bean rolls out new vegan snack offerings
The flatbreads include a Jerk Chicken Style Folded Flatbread and a Madras Chicken Style Folded Flatbread and are ready-to-eat and...
9 May 2022
SimpliiGood announces collaboration to develop ‘smoked salmon’ from spirulina
Algaecore Technologies’ SimpliiGood brand has teamed up with IFF on the development of a commercial smoked salmon analogue made entirely...
5 May 2022
Crosta & Mollica debuts plant-based pizza duo
The Vegana Pizza features a sourdough base, crafted in “traditional Neapolitan style”, covered with a tomato and caramelised balsamic...
5 May 2022
Heura launches Good Rebel Tech nutritional platform
Plant-based meat company Heura has launched a sustainable technology platform that aims to reduce food waste, extract more nutrients from...
4 May 2022
Snack brand Three Farmers Foods receives CAD 6.2m investment
Whole roasted bean snack brand, Three Farmers Foods, has closed a CAD 6.2 million investment round. The round was led by District...
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