US biotech start-up Helaina has raised $45 million in a Series B funding round led by investment firm Avidity Partners.

US animal-free egg firm The Every Company has been granted a foundational patent for its precision-fermented ovalbumin.

Leon Grocery has teamed up with UK plant-based recipe kit start-up Grubby on four limited-edition recipes, available through October.

UK tofu brand The Tofoo Co has unveiled its latest innovation, Tofoo Katsu, rolling out at selected Sainsbury’s stores this month.

Marlow Foods, the owner of meat-free brands Quorn and Cauldron, has published its financial results for the year ended 31 December 2023.

GNT Group has launched two new liquid-based brown colouring solutions, Exberry Shade Brown and Exberry Shade Dark Brown, aimed at...

Seaweed packaging company Notpla has completed a £20m Series A+ funding round to accelerate innovation and expansion into the US.

UK vegan pizza company One Planet Pizza is launching a new frozen plant-based Tex Mex pizza into Morrisons stores nationwide.