This time, we speak to Jan Pacas, CEO and founder of Australian precision fermentation specialist All G.

MycoTechnology has appointed Jordi Ferre as its new chief executive officer, effective 2 January 2025.

Infinite Roots has introduced two mycelium-based meat alternative products in South Korea, in partnership with Pulmuone.

Planet A Foods has closed a $30 million Series B funding round to support its international expansion and scaling of production capacities.

Kind is launching a new apple cinnamon-flavoured product into its Breakfast Protein Bar range, launching in the US for the new year.

Gavan Technologies has raised $8m in Series A funding to support commercialisation of its plant-based fat solution, Fatrix.

Pureture has teamed up with South Korea’s Kangwon National University to establish the 'Alternative Protein Research Center’.

UK plant-based chocolate brand H!p has debuted a limited-edition ‘Figs in Blankets’ bar for the festive season.