Launches
Tirlán unveils liquid oat base made from oat concentrate
Irish dairy company Tirlán has expanded its oat portfolio to include Oat-Standing Gluten Free Liquid Oat Base. The new liquid oat base...
London Pharma and Chemicals Group acquires nutraceutical vegan products
London Pharma and Chemicals Group has acquired two vegan products for use in food supplements, Vollagen and Phytodroitin. Vollagen is...
Häagen-Dazs unveils oat-based frozen dessert range
Häagen-Dazs has unveiled a collection of new plant-based frozen desserts launching into the Canadian market. The new vegan collection...
Crackd The No-Egg launches quiche range
UK brand Crackd has expanded its range of plant-based products with the launch of a new trio of eggless quiches. The quiches are made...
The Vegetarian Butcher launches Southern-fried chicken pieces
Unilever-owned plant-based meat manufacturer, The Vegetarian Butcher, has launched new plant-based Southern-Fried chicken innovation,...
Quorn expands meatless offering with new Vegan Strips
Meat substitute brand Quorn has expanded its meat-free offering with the addition of Vegan Strips to its ChiQin range. The vegan chicken...
Babybel expands plant-based offering
Bel Group‘s Babybel has launched its first new flavour in its dairy alternative line-up, Babybel Plant-Based White Cheddar Cheese...
Nomo lauches cookie dough bar
Nomo has launched the Cookie Dough chocolate bar, a free-from, plant-based block bar that the brand says is its “biggest” yet. The 150g...
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