Innovation
Lindt debuts oat milk-based Lindor truffles
Lindt Lindor has launched a vegan version of its famous chocolate truffles, now available in two oat milk-based varieties. The truffles,...
International vegan business directory aims to boost community collaboration
A new international vegan business directory, Vegan Business Networking, has launched aiming to boost connections within the vegan...
Aplós introduces functional alcohol-free canned cocktails
Beverage brand Aplós has introduced a line of functional RTD alcohol-free cocktails, infused with natural botanicals and adaptogens....
SternLife presents new oat-based product concepts
SternLife will present three new concepts for vegan oat-based products at the World of Private Label exhibition in Amsterdam next month....
Tiba Tempeh introduces tempeh mince NPD
UK-based tempeh brand Tiba Tempeh has introduced a brand-new tempeh mince product, launching on Ocado in May 2024. The NPD brings tempeh...
Ilo launches cashew-based cooking cream
Finnish dairy alternatives brand Ilo has launched Ilo Cashew Cooking 12%, a plant-based alternative to traditional cooking cream. The...
Planted introduces new chicken tikka skewers
Clean label plant-based meat brand Planted has rolled out a new chicken tikka skewers product at Tesco stores across the UK. The skewers...
Steakholder Foods enters US market with ready blends for 3D-printed products
Steakholder Foods has entered the US market with the launch of SHMeat and SHFish, blended dried extracts ready for mixing to create...
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