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Food
LoveRaw debuts vegan Cre&m Filled Wafer Bars
Vegan confectionery firm LoveRaw has launched what it claims is the world’s first vegan hazelnut cream filled wafer bar in the UK....
Justin’s debuts Refrigerated Almond Butter Protein Bars
Hormel Foods-owned Justin’s has entered into the refrigerated bar category with the launch of a new range of Almond Butter Protein Bars...
Climax Foods closes $7.5m seed funding round
Climax Foods, a developer of plant-based food technology, has secured $7.5 million in seed funding as it aims to unlock smarter methods...
Dr. Praeger’s introduces plant-based turkey burger
Frozen food producer Dr. Praeger’s Sensible Foods has introduced a new meat alternative patty, the Perfect Turk’y Burger. Free from...
Pea-based snack brand PeaTos secures $7m in funding
US snack brand PeaTos has raised $7 million in a Series A funding round as it aims to continue to disrupt the junk food snack market. The...
Plant Jammer secures 4m euros in funding for its AI recipe technology
Danish company Plant Jammer, creator of an AI-driven cooking assistant, has raised €4 million in an investment round. Using a combination...
Bolthouse Farms unveils new plant-based lines
Bolthouse Farms has introduced two new plant-based lines: Protein Keto beverages and Refrigerated Dressings. Made with coconut milk and...
Sol Cuisine launches Spinach Chickpea Bites in Canada
Plant-based producer Sol Cuisine has introduced soy-free and non-GMO Spinach Chickpea Bites in Canada. The brand says that the newest...
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