Business
GEA opens alternative protein technology centre
GEA has opened its New Food Application and Technology Centre of Excellence (ATC) in Germany, as a hub for piloting processes and...
Roquette opens new food innovation centre
Plant-based ingredient specialist Roquette has announced the opening of its new Food Innovation Centre located in Lestrem, France. The...
Jay & Joy raises €2m for European expansion
Jay & Joy, an organic plant-based creamery based in France, has completed a €2m fundraising round to support growth and increased...
Meatless Farm makes staff redundant, appoints administrators
Plant-based meat alternatives brand Meatless Farm has made its workforce redundant and is expected to enter administration. Headquartered...
MyForest Foods raises $15m and appoints new CEO
MyForest Foods, a plant-based meat company based in New York, has raised $15m in a Series A-2 funding round and appointed a new CEO. The...
Hippeas teams up with Avena Foods on intercropping project
Chickpea snack brand Hippeas is collaborating with Canadian specialty pulse and oat miller Avena Foods on a new regenerative agriculture...
Plant & Bean enters administration
Plant-based food manufacturer Plant & Bean has appointed administrators following operational issues and “significant inflation” across...
Quorn and Prime Roots announce partnership
Quorn has announced a partnership with plant-based meat company Prime Roots, to develop market expansion opportunities and innovate on...
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