Standing Ovation, a French biotech company, has announced a partnership with Ajinomoto Foods Europe to advance alt-protein production.

As we look back over the year, we share the top ten industry news stories that captured our readers' attention most in 2024.

This time, we speak to Jan Pacas, CEO and founder of Australian precision fermentation specialist All G.

Imagindairy can now sell its animal-free whey protein to Israeli manufacturers for consumer use.

The Every Company has been awarded $2m from the US Department of Defense to explore US-based manufacturing.

TurtleTree has partnered with Mad Foods to enhance the brand’s oat milk coffee beverages with precision-fermented lactoferrin.

Bee-free honey start-up MeliBio has received a new strategic investment from Future Food Fund by Oisix, a Japanese venture capital fund.

Revo Foods and Paleo have announced a new partnership to develop plant-based salmon alternatives containing precision-fermented myoglobin.

Read on to discover The Plant Base's key takeaways from the Bridge2Food North America 2024 event in Minneapolis, US.

Precision fermentation start-up Liberation Labs has raised an additional $3.39 million to support its manufacturing capabilities.

Cauldron Ferm is being supported by the Queensland government to develop a ‘first-of-its-kind’ precision fermentation facility.

US biotech start-up Helaina has raised $45 million in a Series B funding round led by investment firm Avidity Partners.