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Flora Food Group
Scoops of success: What's currently trending in dairy-free ice cream innovation?
Scoops of success: What's currently trending in dairy-free ice cream innovation?

From extra creamy soft serve to bite-sized snacking formats and new eating occasions, we take a look at what’s trending across the global plant-based ice cream market.

Exclusives
Violife debuts lentil-based coffee creamers in the US
Violife debuts lentil-based coffee creamers in the US

Flora Food Group’s Violife brand is expanding its line-up of dairy alternatives with a new lentil-based coffee creamer range.

New products
Upfield renamed as Flora Food Group to reflect ‘evolved purpose’
Upfield renamed as Flora Food Group to reflect ‘evolved purpose’

Upfield has announced that it has changed its name to Flora Food Group as part of a large-scale company transformation.

Butter & spreads
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