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cheese
Dreamfarm unveils plant-based ricotta alternative
Italian plant-based cheese brand Dreamfarm has announced the launch of a brand-new ricotta alternative.
Protein Industries Canada and food industry partners team up to improve vegan cheese
Protein Industries Canada has announced a new project involving several food industry partners, aiming to improve vegan cheese options.
Cathedral City expands plant-based range with smoked cheddar-flavoured block
Saputo Dairy UK’s Cathedral City cheese brand has expanded its plant-based range with the launch of a new ‘Plant Based Smokey Block’ SKU.
Armored Fresh to launch grated parmesan alternative leveraging new manufacturing tech
Armored Fresh has filed a new patent for a technology that can replicate the taste and texture of hard aged cheese in grated form.
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