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bacon
Ecovative secures $11m in funding to fuel growth of mycelium bacon
Ecovative has secured over $11m in funding to support the growth of its spin-out company MyForestFoods’ mycelium-based bacon.
Planteneers expands marbled whole cut and cold cut applications
Planteneers has extended its range of meat alternative product applications available to customers through its collaboration with Handtmann.
Barvecue launches clean label, plant-based crumbled bacon toppings
Barvecue, a plant-based ‘comfort food’ brand based in the US, has launched a new clean label ‘crumbled bacon toppings’ product.
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