The past year has seen an abundance of plant-based launches, as innovation continues to heat up in the FoodBev Media rounds up its top ten product picks below. Bel UK expands Nurishh line-up with feta-style cubes In March, Bel expanded its dairy-free offering in Upfield releases dairy-free sour cream under Violife brand Upfield expanded its Violife line-up in the Its plant-based mince has also now returned to Tesco shelves alongside the pasta line-up and its Chickenless

The initial line-up includes a Barista Milk for foodservice and two consumer products: a classic milk

The upgrade will also include a new regional R&D accelerator, providing a “world-class platform” for start-ups

. – Stars & Moons Best plant-based protein Winner Brevel – Plant Based Protein From Microalgae Palmetto Balls Popadelics – Crunchy Mushroom Chips Whoa Dough – Whoa Dough Cookie Dough Bars Best plant-based start-up www.foodbev.com and the industry’s largest social media network, FoodBev Media ensures you are continuously kept up

Nestlé has introduced a new plant-based drink for toddlers, Little Steps Plantygrow Plant-based Growing Up According to Nestlé, its new Growing Up Drink is a good source of vitamins A, C, B2 and B12, as well

plant-based ready meals, such as its Vegetable Tikka Masala & Rice and its Smoky Chilli & Rice, were up

Kaiser’s oat-based, vegan product line-up includes family-sized (946ml) tubs and round chocolate-dipped

bars – aims to “harness the power of the date super-fruit, reimagining the indulgences we all grew up

Food tech start-up Enough, formerly known as 3F BIO, has raised €42 million in Series B funding.

The new variant joins the brand’s existing line-up, which includes sea salt, black truffle, sea salt Stuart Monk, managing director for Simply Roasted, said: “Brilliant flavour is so important in our category

Smaller challenger brands and start-ups, and more established brands are all invited to enter your plant-based

take bolder action” to develop sustainable proteins that are capable of reducing climate emissions by up Recent Green Alliance research found that the UK’s sustainable protein industry could be worth up to