SunOpta has opened a $125 million plant-based beverage production facility in Midlothian, Texas, creating up to 175 local jobs.

The new ‘mega facility’ will manufacture the company’s full range of dairy-free milks and creamers, along with tea and other products. Various package sizes will be produced, including foodservice- and retail-friendly formats.

SunOpta is aiming to double the size of its plant-based business by 2025, compared with 2020, and has invested nearly $200 million in production capacity over the last three years.

The Midlothian facility is equipped with water reuse equipment that SunOpta says can save up to 20 million gallons of water a year.

Other sustainability features include an energy-efficient HVAC system that reduces energy consumption by 45%, and LED lights and water heaters that reduce power usage by 95%.

“This plant is an important part of SunOpta’s long-term goals and a powerful next step in our company vision,” said Joe Ennen, CEO of SunOpta.

“The fully equipped and state-of-the-art facility will enhance our manufacturing and supply chain capabilities. In addition, through innovation and our dedication to sustainability, we can respond to the increasing nationwide demand for plant-based food and beverages.”

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