UK snack company Brave has introduced three new variations to its existing roasted chickpea range: Cookies & Cream, BBQ and Salt & Vinegar.
Cookies & Cream consists of chickpeas coated in vegan white and dark chocolate while BBQ and Salt & Vinegar are coated in related seasonings.
The range is high in protein and fibre, vegan and contains more protein than nuts and fewer calories than popcorn.
Brave claims the roasted chickpeas also contains less sugar than similar products, with Cookies & Cream containing 50% less sugar than a chocolate bar (per 100g) and 40% less sugar than chocolate coated nuts.
Amber Fraser, co-founder of Brave, said: “We’re really excited about this launch. We’re adding two household classic flavours that really work when applied to chickpeas, and Cookies and Cream – which is as ridiculously indulgent as it sounds. Best of all, they still maintain the strict nutritional profile we set for all our products.”
The new flavours are available for an RRP of £11.99 per case of 12x35g in ‘On The Go’ size bags (30g for Cookies & Cream).
The range is available in foodservice and independent stores with further rollout expected in January.
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