Sustainable snacks company Barnana has announced the introduction of its new Organic Plantain Crisps.

The line includes two flavours: sea salt, with organic coconut oil and sea salt; and garlic, which also features organic garlic.

According to Barnana, its chips are savoury because they are made from green plantains – ‘which are rich in resistant starch that has not yet converted to sugar’.

Both of the brand’s new varieties contain 0g of sugar per serving. The new crisps are also said to be paleo-friendly and free from gluten and grains.

“Plantains are an incredibly versatile fruit, used in countless ways globally,” said Barnana founder, Caue Suplicy.

“Our new Organic Plantain Crisps are a savoury, crispy, layered chip perfect for Americans who love potato chips but seek something new that’s made from ingredients that are better for you and better for the planet.”

With an SRP of $4.99 per 4oz pack, Barnana’s Organic Plantain Crisps can be purchased via Amazon and the brand’s website, and will also roll out to retailers including Whole Foods Market in mid-September.

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