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Snacking
Brekki expands ready-to-eat oats line with new flavours
Ready-to-eat oats brand Brekki has added two new flavours to its line-up: Lemon and Choco Coconut.
Ingredion’s new pea protein maintains softness in cold-pressed bars
Speciality ingredient solution provider Ingredion has launched a new pea protein optimised for cold-pressed bars.
ChicP introduces ambient hummus dip pots
Sustainable hummus brand ChicP has launched a new range of ambient hummus snack pots. The new dips, which combine hummus with crunchy...
Pip & Nut enters snack category with stuffed oat bars
UK nut butter brand Pip & Nut has entered the snack category with a range of peanut butter-stuffed oat bars.
Three Robins introduces oat-based smoothies with hidden veg
Three Robins has expanded its oat drinks range with the launch of two oat milk-based smoothies for children, containing vegetables and no...
Pieminister and This collaborate on handheld pie
UK pie brand Pieminister has collaborated with meat alternatives company This to launch a vegan sausage and bean handheld pie. The...
Over The Moo adds chocolate flavour to ice cream bites range
Plant-based ice cream brand Over The Moo has added a new chocolate flavour to its range of bite-sized frozen treats in the UK. The brand,...
Just Egg launches plant-based breakfast burritos in the frozen food aisle
Just Egg is making moves in the frozen food market with the introduction of its latest innovation: Just Egg Breakfast Burritos....
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